Share this Recipe:
Print, E-mail, Link to Recipe

Get these Tasty Ingredients:
1/2 lb. Orange Peel
1 Cardamon
1 Anise Seeds
1 Coriander
2 cups Grain Alcohol
 Boiling Water
4 Caramel coloring

Follow these Recipe Instructions:
Chop the orange peel finely and mix it with the herbs and alcohol.
Let it stand for 15-20 days in a sealed jar, agitating it every day.
Pour off spirits through a cloth, and seal again.
Put the strained off seeds and peel in a saucepan, crush it, cover with boiling water and simmer for 5 minutes.
Pour into another jar, cover and let stand for 2 days.
Strain this off and add it to the spirits.
Add caramel coloring, filter again and let it rest until it settles perfectly clear.